BUSTER MENU

Enjoy a special crab menu – appetizers and entrees – Now thru July 26th!

Appetizers

Crab and Corn Chowder Cup $5.99, Crock $8.99

Crab Rangoons $14.99

The traditional rangoon made with super lump crab meat.

Oven Roasted Crab Cakes $16.99

Over chipotle corn remoulade, garnished with arugula, pickled onion, and lemon vinaigrette.

Pan Fried Soft Shell Crabs $22.99

Jumbo Chesapeake Bay soft shell crabs with lemon caper butter sauce, garnished with sautéed spinach and cherry tomatoes.

Jonah Crab Cocktail $18.99

Chilled cracked Jonah crab claws, preserved lemon-roasted garlic aioli and cocktail sauce.

Lump Crab Stuffed Avocado $17.99

Topped with lime crema.

Crab Arancini $14.99

Deep fried crab and risotto stuffed balls, Creole gravy, pickled Fresno chili.

Buster Sushi Roll $15.99

Jumbo lump crab meat, spicy mayo, crab stick, cucumber, and scallion, topped with wasabi sauce and toasted panko crumbs.

Spyder Maki Sushi Roll $15.99

Fried soft-shell crab, cream cheese, avocado, mango-sriracha drizzle, pickled jalapeños.

Buster Entrées

All dinners are served with a House Mixed Greens Salad. For an additional charge you may substitute Clam Chowder $3, Crab & Corn Chowder $4, Caesar Salad, Pear & Walnut Salad, or Beet & Burrata Salad $7.

Filet & Crab Newburg $39.99

Char-grilled 6oz. filet topped with crab stuffing and a lobster Newburg sauce. Served over Yukon gold mashed potatoes and roasted asparagus.

King Crab Ravioli $35.99

Blue Crab filled ravioli tossed with scampi sauce, cherry tomatoes, applewood smoked bacon, and fresh corn, topped with King crab meat.

Crab Stuffed Haddock $39.99

Baked haddock fillet topped with crab stuffing and lemon butter sauce. Served over seasoned jasmine rice and sautéed spinach.

Crab Salad Roll $34.99

Half pound of crab salad in a toasted brioche roll. Served with Old Bay seasoned French fries and coleslaw.

Sesame Crab Bowl $32.99

Dashi quinoa, sesame crab salad, edamame, saké-soy marinated ramen eggs, pickled Fresno chili. Pairs well with Hakutsuru “Shoun” Junmai Daiginjo Sake.

King Crab Fried Rice $32.99

Soy seasoned rice, fried egg, scallion, Napa cabbage, peas, topped with crispy fried shallots, sweet soy drizzle, and King crab meat.

Seared Salmon & King Crab Oscar $39.99

Skillet seared salmon topped with King crab meat and hollandaise sauce, served with seasoned jasmine rice and roasted asparagus.

King Crab Legs $119.99

One pound of red, whole steamed crab legs with drawn butter, French fries, and coleslaw.